Posts Tagged ‘beurre blanc’

May 11

Butter Sauces

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In: Food Snob

2 comments

With this article I’d like to continue with the sauce theme and tackle butter sauces. These can be some of the most difficult to pull off, but with a little patience (and practice) there is no reason a non-pro can’t (ahem) churn these out at home. I’ll be discussing three variants, particularly. Beurre Blanc, Beurre

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